Artichoke and Feta Salad

Serves 4

Ingredients

3 (12-ounce) jars Italissima Marinated Artichoke Hearts, drained
1/2 cup Italissima pitted kalamata olives
1/2 large green pepper, chopped
1/4 large red onion, thinly sliced
1/2 pint cherry tomatoes
4 ounces crumbled Italissima feta cheese

Dressing:
2 tablespons Italissima Red Wine Vinegar
1/4 cup Preferisco Extra Virgin Olive Oil
1 tablespoon chopped fresh oregano
Zest of 1 lemon
Salt and pepper to taste

Instructions

Make the dressing first. In a mixing bowl or measuring cup, whisk together the vinegar, oregano and lemon. Slowly whisk in olive oil to incorporate. Salt and pepper to taste. Set aside.

In a large serving bowl, combine all salad ingredients but the feta. Add dressing and gently toss to coat.

Gently fold in feta with a spatula and serve.

Kootenay Location

1465 Kootenay Street Vancouver, BC V5K 4Y3 - Phone 604-253-5578

Bosa Foods

Bosa Foods

Hours of Operation

Monday.........................8am-5:30pm Tuesday........................8am-5:30pm Wednesday...................8am-5:30pm Thursday.......................8am-5:30pm Friday............................8am-6:30pm Saturday........................8am-5:30pm

Closed Sundays & Holidays

Victoria Drive Location

562 Victoria Drive Vancouver, BC V5L 4E2 - Phone 604-216-2659

Bosa Foods

Hours of Operation

Monday.........................8:30am-6:00pm Tuesday........................8:30am-6:00pm Wednesday...................8:30am-6:00pm Thursday.......................8:30am-6:00pm Friday............................8:30am-6:00pm Saturday........................8:00am-5:30pm Sunday........................10:00am-4:00pm 

Holidays...........Closed

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