Piselli Freschi con Pancetta (Spring Peas with Pancetta)

Serves 4-6

Ingredients

4 lbs. English Peas
3 oz. Pancetta, Finely cubed
2 cloves Merchants Garlic, Crushed

1 cup Water
Salt & Pepper

Instructions

1. Shell the peas and set aside in a bowl. You should have about four cups. In a heavy pan, warm pancetta over medium heat. When it begins to sweat its fat, add the garlic and cook, stirring often until the garlic is golden and the pancetta is soft, but not browned. Stir in the peas, pour in water and cook over low heat until peas are tender but not mushy, about 10 minutes. Season with salt and pepper. Transfer to a serving bowl and serve warm.

Kootenay Location

1465 Kootenay Street Vancouver, BC V5K 4Y3 - Phone 604-253-5578

Bosa Foods

Bosa Foods

Hours of Operation

Monday.........................8am-5:30pm Tuesday........................8am-5:30pm Wednesday...................8am-5:30pm Thursday.......................8am-5:30pm Friday............................8am-6:30pm Saturday........................8am-5:30pm

Closed Sundays & Holidays

Victoria Drive Location

562 Victoria Drive Vancouver, BC V5L 4E2 - Phone 604-216-2659

Bosa Foods

Hours of Operation

Monday.........................8:30am-6:00pm Tuesday........................8:30am-6:00pm Wednesday...................8:30am-6:00pm Thursday.......................8:30am-6:00pm Friday............................8:30am-6:00pm Saturday........................8:00am-5:30pm Sunday........................10:00am-4:00pm 

Holidays...........Closed

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