Olives have been cultivated for thousands of years throughout the Mediterranean, and at Bosa Foods you can find hundreds of SKU’s of olives from Italy, Spain, Greece, France, and surrounding countries. Don’t stop at the deli – you can find most olives in retail jars and tins to keep in your fridge or in larger foodservice sizes as well.

Perhaps the most popular olive from Italy is the Cerignola olive, originating in Cerignola, Italy, and famous for its large size, shape, range of colours, and taste. Other Italian varietals such as Castelvetrano olives and Caserecce olives, Gaeta olives, Baresane olives, and Calabrese olives are proudly supplied by Bosa Foods.

The most sought-out olives from Greece are Kalamata olives, named after their origin in Kalamata, Greece. In any Greek salad, a proper Kalamata olive should be used. At Bosa Foods you will find a number of sizes and styles of Kalamata olives to suit your needs.

Carrying a line of French olives, Bosa Foods proudly showcases the variety that French olives provide. Many SKUs are famous for their spices (herbs de Provance), as well as the style in which they are made (dry cured).

Spanish olives, famous for their large size and meat density are offered at Bosa Foods. From traditional and stuffed Manzanilla olives to the more famous large queen olive (regular and stuffed), Spanish olives are a special treat.

A number of olive mixes are also available at Bosa Foods including the popular Sicilian Olive Mix (made with only Sicilian olives) and our Mediterranean Olive Mix (made with olives from around the Mediterranean).

Find a number of stuffed olives at Bosa Foods as well – you can find olives stuffed with anything from a range of cheeses to anchovies, garlic, almond, pesto, and red pepper. Any great antipasto dish or tasting plate starts with olives from Bosa Foods!